
Main Menu
SMALL PLATES
Roasted Beetroot Hummus
With pumpkin seeds & toasted flatbread
£7.00
Salt & Pepper Calamari
With black garlic aioli
£9.00
Roasted Cauliflower
With tahini sauce, crispy capers, roasted almonds & herb dressing
£8.00
Soy & Honey Marinated Fried Halloumi
With crispy onion, chilli & spring onion
£8.50
Crispy Buffalo Chicken Wings
With blue cheese dressing
£8.00
PLATES
Gochujang Fried Chicken
With sticky jasmine rice, Asian cucumber salad & crispy chilli
£16.50
Beer Battered Haddock
With chips, tartar sauce, minted mushy peas & burnt lemon
£17.50
6oz Burger
Baker Tom bun, streaky bacon, cheese, gem lettuce, house pickles, tomato, crispy onions & burger sauce, with sea salt & rosemary chips
£16.50
Panko Aubergine Katsu Curry
Crisp panko aubergine steak, katsu curry sauce, sticky jasmine rice, crispy chilli oil & pickled red onion
£15.50
Pulled Pork and Cider Macaroni Cheese
with pork scratching crumb and toasted ciabatta
£16.00
LOADED CHIPS
Buffalo Blue
Triple cooked chips with blue cheese sauce and Franks buffalo sauce
£7.50
Dirty Boi
Triple cooked chips with melted cheese, crispy bacon, dirty sauce and pink onions
£7.50
Big Hog
Triple cooked chips with BBQ pulled pork and pork scratching crumb
£7.50
SIDES
Sea Salt & Rosemary Chips
£4.50
Toasted Flatbread
With garlic herb butter
£3.00
Marinated Olives
With chilli, confit garlic, lemon & rosemary oil
£5.00
DESSERTS
Fried Churros
With cinnamon sugar & chocolate dipping sauce
£7.00
Triple Chocolate Brownie
With caramel sauce & vanilla ice cream
£7.50
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